This is an amazing lemon cranberry muffin mix you need to try! Have you been craving a truly delicious lemon cranberry muffin? Well, look no further. These amazing lemon cranberry muffins are just what lemon lovers have been looking for. We use real, 100% lemon juice in this mix and you won’t believe the boost of lemony goodness.
This mix makes 12 full sized muffins. Not just the few 6 of ordinary gluten-free muffin mixes. You can make half the mix and make the rest another day or, make them all and invite your friends for tea.
We recommend using full fat thick Greek yogurt when making these muffins for the most delicious results. If you are using regular yogurt, remember to use a little less and they may need more time in the oven.
Serving tip: Buzz leftover muffins in the microwave for 20 seconds and they will taste just like they came from the oven.
Ingredients: Sweet rice four, whole grain brown rice flour, potato starch, sorghum flour, tapioca starch, xanthan gum, pure cane sugar, cranberries (cranberries, sugar, sunflower oil), cornstarch, brown pure cane sugar, crystallized juice (citric acid, lemon oil, lemon juice), baking powder ( corn starch, sodium bicarbonate, monocalcium phosphate), baking soda, sea salt. Gluten Free
Half Case 6 Mixes (19.6 oz per mix), Full Case 12 mixes (19.6 oz per mix), Food Service
Community Bakers - Gluten Free Baking Mixes
We make the mix. You make it happen!
Community Bakers is your home for practical, tasty and creative gluten-free baking mixes.
Just like you, we enjoy great baking. We combine great taste with the best in gluten-free baking ingredients.
We create affordable, gluten-free baking mixes for you so those with wheat allergies, and those who chose to be wheat free, have delicious baked goods right from the oven.
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